Description
Christmas Popcorn is the perfect recipe for holiday gatherings. Quick, easy, and delicious, this treat will delight your loved ones!
Ingredients
Scale
- 10 cups of popped popcorn
- 2 cups of white chocolate chips
- 1 cup of crushed peppermint candies
- 1 cup of red and green M&M’s
- 1/2 cup of chopped nuts (optional)
- A sprinkling of sea salt
Instructions
- Pop the popcorn and let it cool slightly.
- Melt the white chocolate chips in a double boiler or microwave until smooth.
- Combine the melted white chocolate with popcorn, then stir in crushed peppermint, M&M’s, and optional nuts.
- Season the mixture with sea salt and spread onto a baking sheet to set.
- Pack the cooled popcorn into festive bags or containers for gifting.
Notes
Add dried fruits or different chocolates for more variety. Store in an airtight container to keep it fresh.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Mixing and Melting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 16g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Christmas popcorn, holiday snacks, festive treats, popcorn recipes