Description
A vibrant and delicious way to celebrate summer, featuring a buttery cookie crust topped with cream cheese frosting and fresh fruits.
Ingredients
Scale
- 1 package of sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- Fresh fruits (strawberries, blueberries, kiwi, oranges, etc.)
- Optional: fruit glaze for a shiny finish
Instructions
- Prep the Crust: Preheat your oven according to the sugar cookie dough instructions. Roll out the dough into a large circle on a pizza stone or baking tray. Bake until golden brown, then cool completely.
- Make the Frosting: In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until creamy and smooth.
- Spread the Frosting: Once your cookie crust has cooled, generously spread the cream cheese frosting on top.
- Decorate with Fruits: Slice your favorite fruits and arrange them artfully atop the frosting.
- Finishing Touch: Brush on some fruit glaze for a glossy look.
Notes
Choose seasonal fruits for the best flavor and refrigerate any leftovers for up to 2-3 days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: fruit pizza, summer dessert, easy recipes, colorful fruit, sweet treat