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Grilled Prawn Wraps


  • Author: dana-r
  • Total Time: 23 minutes
  • Yield: 4 servings
  • Diet: Pescatarian

Description

Delicious and easy grilled prawn wraps perfect for busy weeknights or casual gatherings, filled with fresh ingredients and bold flavors.


Ingredients

  • Prawns: Fresh or frozen, both work great.
  • Wraps: Tortillas or lettuce for a low-carb option.
  • Veggies: Bell peppers, cucumbers, or any favorites.
  • Sauce: A tangy dressing to tie everything together.
  • Seasonings: Salt, pepper, and a hint of garlic powder.

Instructions

  1. Prep the prawns: Thaw and peel, then toss with olive oil, salt, pepper, and garlic powder.
  2. Grill away: Heat your grill and cook the prawns for 3-4 minutes on each side until pink and opaque.
  3. Assemble your wrap: Lay flat a tortilla or lettuce leaf, add grilled prawns, pile on the veggies, and drizzle with dressing.
  4. Wrap it up: Roll snugly to create a delicious meal.

Notes

Marinate prawns for 30 minutes for extra flavor. Customize with different sauces or veggies. Great for meal prep if ingredients are kept separate until serving.

  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 280
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 100mg

Keywords: grilled prawn wraps, easy dinner, quick meal, seafood wraps, healthy wraps