Description
Indulge in guilt-free High Protein Sweet Biscuits, perfect for satisfying your sweet cravings while boosting your protein intake.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup protein powder (your choice, preferably vanilla)
- 1/4 cup honey or maple syrup
- 1/2 cup Greek yogurt
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp baking soda
- Pinch of salt
- Optional: chocolate chips or nuts
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the almond flour, protein powder, cocoa powder, baking soda, and salt in a mixing bowl.
- Mix the honey and Greek yogurt until smooth.
- Pour the honey mixture into the dry ingredients and stir until a dough forms.
- Fold in chocolate chips or nuts if desired.
- Scoop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
- Flatten them slightly with your fingers.
- Bake for about 12-15 minutes until set and slightly golden.
- Cool before serving.
Notes
You can swap almond flour for regular flour, but it will alter the protein content. For a festive touch, add cinnamon or powdered sugar on top.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 7g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: high protein biscuits, healthy snacks, quick recipes, guilt-free treats, almond flour recipes