Description
Delicious Sweet & Spicy Hasselback Candied Kielbasa Bites are a perfect blend of sweetness and spice, ideal for any gathering.
Ingredients
- Kielbasa (about 1 pound)
- Brown sugar (1 cup)
- Honey (1/2 cup)
- Soy sauce (1/4 cup)
- Cayenne pepper or chili flakes (for that extra kick)
- Green onions (for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the kielbasa, making evenly spaced Hasselback-style cuts halfway through.
- Mix the glaze: Combine brown sugar, honey, soy sauce, and cayenne pepper in a bowl.
- Coat the kielbasa with the glaze, ensuring it seeps into the cuts.
- Bake for about 25-30 minutes, basting occasionally until caramelized.
- Garnish with chopped green onions before serving.
Notes
Add more cayenne for extra heat or mix in your favorite spices. Serve with toothpicks for easy eating!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 20g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 60mg
Keywords: kielbasa, appetizer, sweet and spicy, game day snacks, easy recipes