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Creamy Garlic Butter Lobster Bites

A quick and delicious dish featuring tender lobster bites in a rich garlic butter sauce, perfect for weeknight indulgence or special occasions.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Seafood
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound lobster meat, cooked and chopped
  • 1 tablespoon olive oil
  • 2 tablespoons unsalted butter
  • 4 cloves garlic, minced or more if you really love garlic!
  • 1/4 cup heavy cream
  • 1/4 cup chicken broth
  • 1 tablespoon lemon juice
  • to taste Salt and pepper
  • for garnish Fresh parsley, chopped
  • as desired Crusty bread for serving for dipping

Method
 

Preparation
  1. In a large skillet, heat the olive oil and butter over medium heat until the butter melts and the mixture is sizzling.
  2. Add the minced garlic to the skillet and sauté for about 30 seconds until fragrant.
  3. Gently fold in the chopped lobster meat and cook for about 2-3 minutes to warm it up.
  4. Pour in the heavy cream and chicken broth, followed by lemon juice. Stir well and let simmer for about 5 minutes until the sauce thickens.
  5. Taste and season with salt and pepper as desired.
  6. Garnish with fresh parsley and serve with crusty bread.

Notes

For an even richer experience, swap in more butter instead of cream.