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Deep Hamburger Sausage Pepperoni Bake

A comforting and hearty bake packed with ground beef, sausage, pepperoni, and mozzarella, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 500
Ingredients Method Notes

Ingredients
  

Meat Mixture
  • 1 pound ground beef Beefy goodness!
  • 1/2 pound breakfast sausage Adds flavor!
  • 1 cup pepperoni slices Because who doesn’t love pepperoni?
Cheese and Sauce
  • 2 cups shredded mozzarella cheese Cheesy goodness!
  • 1 cup pizza sauce The magic sauce.
  • 1 teaspoon Italian seasoning For extra flavor.
Dough
  • 1 package refrigerated pizza dough The base that holds it all together.
Seasoning
  • Salt and pepper To taste.

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet over medium heat, add the ground beef along with the breakfast sausage. Cook until browned, stirring frequently. Season with salt and pepper to taste.
  3. Once the meat is cooked through, stir in the pepperoni and Italian seasoning. Mix in the pizza sauce.
  4. Roll out the pizza dough into a greased baking dish, covering the sides to keep toppings snug.
  5. Pour the meaty mixture over the dough base and spread it evenly. Sprinkle shredded mozzarella cheese on top.
  6. Bake for about 25 to 30 minutes or until the dough is golden and cheese is bubbling.
  7. After baking, let it cool for about five minutes, then slice and serve.

Notes

Feel free to add bell peppers or mushrooms for extra veggies. If the cheese overflows, it's all part of the flavor experience.