Go Back

Loaded Caramel Pecan Brownie Cheesecake Cups

Delightful dessert cups combining rich brownie, creamy cheesecake, and caramel pecan topping for a perfect sweet treat.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Servings: 12 cups
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Brownie Base
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
For the Cheesecake Filling
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
For the Caramel Pecan Topping
  • 1/2 cup pecans, chopped
  • 1 cup caramel sauce store-bought or homemade
Optional Garnish
  • Whipped cream for serving
  • Extra pecans for garnish

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  3. In another bowl, mix the melted butter and sugar until combined. Stir in the eggs and vanilla, then gently fold in the flour mixture until just combined.
  4. In a separate bowl, combine the cream cheese, sugar, egg, and vanilla extract. Beat until smooth.
Assembly
  1. Line a muffin tin with cupcake liners. Spoon about 1-2 tablespoons of brownie batter into each liner, followed by about 1 tablespoon of cheesecake filling. Repeat the layers, ending with brownie batter on top.
Baking
  1. Bake for 20-25 minutes until a toothpick comes out mostly clean.
  2. Allow the brownie cheesecake cups to cool completely. Toast the pecans in a dry pan over medium heat until fragrant.
  3. Drizzle over caramel sauce and sprinkle with toasted pecans once cooled.
Serving
  1. Top with whipped cream and extra pecans if desired. Serve and enjoy!

Notes

Don’t rush the cooling. These cups can be made a day in advance and stored in the fridge without toppings.