Go Back

Pineapple Cranberry Smoothie

This Pineapple Cranberry Smoothie is a refreshing blend of tangy and sweet flavors, perfect for a busy morning or as an afternoon pick-me-up.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Smoothie Ingredients
  • 1 cup fresh pineapple chunks (or frozen)
  • 1 cup cranberry juice (100% juice) For maximum health benefits
  • 1 banana The riper, the better!
  • 1 cup Greek yogurt For creamy goodness
  • 1 handful ice cubes Optional for a chilled drink

Method
 

Preparation
  1. Toss all the ingredients—pineapple, cranberry juice, banana, yogurt, and ice—into a blender.
  2. Secure the lid and blend on high until the mixture is smooth.
  3. Give it a quick taste. If desired, add honey for sweetness or more cranberry juice for tanginess.
  4. Pour your vibrant smoothie into your favorite glass and enjoy immediately.

Notes

Use ripe bananas for a sweeter smoothie. You can substitute cranberry juice with orange juice or coconut water. For a meal replacement, add rolled oats or protein powder. Store any leftovers in an airtight container in the fridge for up to 24 hours; shake well before consuming.