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Strawberry Cake Mix Sandwich Cookies

Fluffy and soft strawberry cookies filled with a creamy filling, perfect for impressing loved ones without spending hours in the kitchen.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

For the Cookies
  • 1 box strawberry cake mix
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 1/2 cup white chocolate chips or more if you’re feeling indulgent!
For the Cream Cheese Filling
  • 4 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk or as needed for consistency

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C). In a large bowl, combine the strawberry cake mix, vegetable oil, and eggs. Mix until everything is smooth and the batter is beautifully pink and fluffy.
Baking
  1. Stir in the white chocolate chips until evenly distributed.
  2. Using a cookie scoop or tablespoon, drop rounded dough onto a baking sheet lined with parchment paper, leaving space between each scoop. Bake for about 8-10 minutes until the edges are slightly golden.
Cream Cheese Filling
  1. While the cookies cool, beat together the softened cream cheese, powdered sugar, vanilla extract, and enough milk to achieve a spreadable consistency.
Assembly
  1. Once cookies are completely cool, spread a generous amount of the cream cheese filling on the flat side of one cookie and top with another.

Notes

Consider chilling the dough for about 30 minutes before baking for enhanced flavor and texture. Customize your filling with crushed strawberries or lemon zest!