Go Back

Sweet and Tangy Crockpot Bites

Deliciously easy Sweet and Tangy Crockpot Bites that combine sweet and tangy flavors, perfect for busy days and gatherings.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 300

Ingredients
  

Main Ingredients
  • 1 lb boneless chicken thighs
  • 1 cup BBQ sauce your favorite
  • ½ cup pineapple chunks fresh or canned
  • ¼ cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon minced garlic
  • 1 teaspoon ginger fresh or ground
  • ½ teaspoon red pepper flakes optional for a kick
  • Salt and pepper to taste
  • Fresh parsley for garnish optional

Method
 

Preparation
  1. Start by giving those chicken thighs a good rinse and pat them dry with a paper towel.
  2. In a mixing bowl, combine the BBQ sauce, pineapple chunks, soy sauce, brown sugar, minced garlic, ginger, and red pepper flakes. Stir until well blended.
  3. Place the chicken thighs at the bottom of your slow cooker. Pour the sauce over the top.
Cooking
  1. Put the lid on your crockpot, set it to low, and cook for about 6-8 hours or on high for 3-4 hours.
  2. About 30 minutes before serving, shred the chicken in the crockpot using two forks and toss to combine.
Serving
  1. Serve these bites on their own, or over rice or noodles. Garnish with fresh parsley if desired.

Notes

Prep the ingredients the night before for easy cooking. Spice it up with red pepper flakes for an extra kick.